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In 1985, Cloudy Bay was one of the first handful of wine makers to venture into Marlborough. Cloudy Bay Type White Wine Vintage 2019 Dominant Varietal Sauvignon Blanc Taste Dry Subregion Produced In Marlborough Speciality Suitable for Vegetarians Varietal Composition Sauvignon Blanc Package Information Bottle Manufacturer Cloudy Bay Product Dimensions 12.88 x 10.04 x 16.38 cm Additional Information. Cloudy Bay sauvignon blanc was once so hard to secure, even the sight of the calm greys and misty whites of its label caused a frisson of anticipation. You'll taste just why in complex layers of guava, gooseberry, tropical fruits and a … At Cloudy Bay, we believe that to understand our wine, you need to understand our place and meet the people behind the scenes.New Zealand’s wine industry is one of the youngest in the world, but the 'can-do' attitude of our pioneering winemakers and growers put in place a solid base for our innovative, world-class industry to flourish.Browse our calendar of world-wide events where you can taste New Zealand wine and meet the personalities behind the brands.Dig a little deeper into how our winemakers and grape growers are helping their natural environment, local businesses and communities to thrive.From cellar doors, vineyard restaurants, bike trails to boutique accommodation, discover something new in a New Zealand wine region.Keep up-to-date with our latest press releases, reports and statistics, flick through image and video galleries, and connect with us socially.Our temperate maritime climate allows a wide range of wine varieties to flourish.
At the time, it was a near unthinkable place to set-up a vineyard. After roughly 3 weeks on skins, the batches were drained, lightly pressed and transferred into French oak barrels." Please note that we are unable to ship to the Channel Islands, Post Office boxes and BFPO. Delivery times may vary in the event of adverse weather conditions. Cloudy Bay crafts one of the world's most prestigious Sauvignons. - Nick Blampied-Lane, Winemaker.Absolutely love this wine. In the 1990s we replanted our vineyard off the stony gravels onto the heavy clay soils, where Pinot thrives. Was de-stemmed into open top stainless steel tanks and, after a pre-fermentation cold soaking of several days, the fermentations started with naturally occurring yeast. Expect nothing less.2013 Bottle: slightly tart at first but quite rich and punchy. Delivery Additional day(s) transit may be required for remote areas. Cloudy Bay has long been known for its Sauvignon Blanc wines and also produces notable Pinot Noir, Chardonnay and its Pelorus methode traditionelle sparkling wine. Cloudy Bay Vineyards is a winery based in the Marlborough wine region of New Zealand, with vineyards in both Marlborough and Central Otago.Established in 1985 as one of the earliest wineries founded in Marlborough, Cloudy Bay attracted international acclaim for its first Sauvignon Blanc wines in the 1980s and was instrumental in establishing New Zealand's international reputation for white wine. "The Pinot Noir fruit was hand-harvested according to individual ripeness and received at the winery in exceptional condition. There's a vibrant core of red fruits clad in a silky, luscious lining and a nose revealing aromas of strawberries, earthy fresh mushrooms and smoky spice. For years, the iconic ‘Cloudy Bay’ brand has commanded high prices – but for me, the quality level is not what it … DeliciousFind out more about Cloudy Bay Pinot Noir 2018Iconic New Zealand producer, Cloudy Bay, brings us this fantastic, top quality red - one that would almost certainly be shouting out for a higher price tag had it been produced in Pinot Noir's spiritual home of Burgundy. But Cloudy Bay's founder, David Hohnen, was convinced of its winemaking potential and invested in the best land of the area. Select stars below to start leaving your ratingYou already have a voucher on your account from a previous visit. The Cloudy Bay team is committed to producing ‘wines of region’ and strives to enhance the pure, bracing flavours and stunning vibrancy, naturally afforded by the climate and soils of Marlborough. Since then we've seen a steady and significant increase in quality.

Without doubt, Sauvignon Blanc has become New Zealand’s flagship grape variety, mainly making its home in the South Island’s Marlborough region. Cloudy Bay now has 60 hectares of vineyards planted with Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Merlot and Pinot Noir. When Nick doesn't have his nose in a glass of Pinot, he can be found diving for crustaceans in the Marlborough Sounds, playing cricket or taking family time. We are very excited about this Pinot!" Public and Regional holidays may affect delivery lead times. There is a creative element, but there are still things that have to be respected. There's a vibrant core of red fruits clad in a silky, luscious lining and a nose revealing aromas of strawberries, earthy fresh mushrooms and smoky spice.
It's bagged 90+ Parker Point scores year in, year out.